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Recipe of Cheesecake Bars with Hazelnut Cream
Recipe

Cheesecake Bars with Hazelnut Cream

30 mins
1h 30 mins
Low
90
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These delicious cheesecake bars will entrench you, as they have a crunchy crust of vanilla and walnut, a creamy cheesecake combined with the unique hazelnut cream. So delicious they will melt in your mouth!
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Ingredients

8 portions
  • 2 cups vanilla cookies, ground
  • 90 grams butter, melted
  • 1/2 cups walnut, finely chopped
  • 2 packages Great Value® cream cheese
  • 1/4 cups Great Value® Refined Sugar
  • 1 egg
  • 1 tablespoon liquid vanilla
  • 1/3 cups Great Value® hazelnut cream, softened in the microwave

Preparation

Preheat the oven to 180 ° C.
In a bowl, combine the cookies with butter and nuts. Pour the mixture into a mold for brownies and, with the help of a spoon, spread to form a crust.
In the blender , add the cream cheese with the sugar, add the egg and vanilla.
Pour the cheese mixture over the crust and add the hazelnut cream. Extend.
Bake about 30 minutes. Chill, refrigerate about 1 hour and cut bars. It serves.
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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (2)
Luna RH
27/05/2018 14:36:37
jaja todo chafa el great value
varia brothers
23/06/2017 13:58:48
se ve deliciosooo

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