Name: Chocolate Cake Frosted with Chocolate
Prep time: 30 min
Yield: 10
Cuisine: Internacional
Ingredients: 3/4 cups unsalted butter, at room temperature; 3/4 cups cocoa powder; 3/4 cups flour; 1/2 teaspoons baking powder; 1/4 teaspoons salt; 1 cup sugar; 3 eggs; 1 teaspoon vanilla essence; 1/2 cups sour cream; 4 ounces semisweet chocolate; 1/2 cups whipping cream

Preparation

30 mins

Low

Preheat the oven to 180 degrees. Grease and flour a round cake pan.

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