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Recipe of Chocolate Cake Pops
Recipe

Chocolate Cake Pops

1 h
Easy
4.57
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111
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It is a quick and easy recipe for cake pops, which does not take long and serves to give or share.

Ingredients

6 servings
  • 1 package of Mexican vanilla muffin
  • 1 tablespoon of cream cheese
  • hazelnut creams nutella
  • 1 stick of chocolate of your preference
  • 6 pieces of Wooden stick

    Preparation

    Undo the package of mantecadas in a container.
    Add a spoonful of cream cheese to the bowl.
    Stir everything so that it looks good and crush.
    Add 3 tablespoons of cocoa cream (nutella) to the bowl and mix everything very well.
    Since there is a sturdy mixture, make 6 balls and put the wooden stick in the middle. Refrigerate for 35 minutes.
    In another container put the chocolate bar in a bain-marie, and when ready, take the balls out of the refrigerator and dip them in the chocolate.
    Then put in the refrigerator for 30 minutes to refrigerate and go!

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    8.6
    kcal
    0.4%
    Carbohydrates
    0.1
    g
    0.0%
    Proteins
    0.1
    g
    0.3%
    Lipids
    0.9
    g
    1.3%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.1
    g
    0.1%
    Cholesterol
    2.8
    mg
    0.9%
    Esha
    Rate this tip
    Ratings (7)
    Anonymous
    01/02/2014 12:11:52
    Duda Podrían explicarme que es el betún??, lo consigo en el súper o debo hacerlo yo?. Gracias
    Sonia Reyes Gonzalez
    02/12/2013 13:00:24
    cake pops son ideales para el cumple de mi hija que esta muy proximo
    Liliana Gonzalez Rodriguez
    20/07/2013 08:01:08
    exelente opcion uuuuuummmmm
    Paty M. Guajardo
    25/04/2013 20:51:22
    qe rico no cualqiera con solo berlas se les antoja
    Anonymous
    25/04/2013 20:50:20
    demasiado rico se be rico are muchas para mi cumple y las are grande
    see more

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