Name: Chocolate Cupcakes for Halloween
Prep time: 35 min
Cook time: 15 min
Yield: 12
Cuisine: Internacional
Ingredients: 2/3 cups butter, 1 1/2 bars; 1 1/2 cups sugar; 2 eggs; 2 teaspoons vanilla essence; 2 cups flour; 3/4 cups cocoa; 2 teaspoons baking powder; 2/3 cups cow's milk; 1/2 cups water

Preparation

20 mins

15 mins

Low

Preheat the oven to 180°C and prepare a mold with non-stick spray. Mix the flour, cocoa, baking powder, baking soda, and salt. In a separate bowl, mix the eggs, vanilla, sugar, and oil.

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