Chocolate Pavlova

The pavlova is an Australian dessert named after the dancer Anna Pavlova. This delight is made with French meringue, making it very crispy on the outside but soft on the inside. This time, we prepared an irresistible chocolate pavlova sweetened with Domino® Muscovado Sugar, the ingredient that gives it a unique touch thanks to its caramel flavor and aroma.
Reviewed by Editorial Team of Kiwilimón

Published: 06-12-2022

Chocolate Pavlova
Upload your Photo
Chocolate Pavlova Chocolate Pavlova Chocolate Pavlova
3
5
1 comments
77
Favorites
Collections
Planner
Grocery List

Ingredients

8
Servings
Measurements

Preparation

3h
1h 10 mins
Low