Name: Coffee and Chocolate Squares
Prep time: 40 min
Cook time: 20 min
Yield: 20
Cuisine: Francesa
Ingredients: 150 grams sugar; 2 cups wheat flour; 2 cups cocoa powder; 3/4 cups butter; 2 egg yolks; 1 egg; 3/4 cups evaporated milk; 3 teaspoons baking powder; 1 pinch baking soda; 4 tablespoons coffee

Preparation

20 mins

Low

Preheat the oven to 180°C. Grease a rectangular mold of approximately 22 x 30 cm and line it with parchment paper. Sift flour, baking powder, baking soda, and chocolate flavor powder into a bowl.

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