Prepare these delicious triple chocolate brownies, all your guests will love, this recipe is unique and unmatched.
Learn more about daniela paola pulido ruvalcaba
Ingredients5 portions
Preparation
Beat the first 3 ingredients until they are integrated, incorporating the cococa, melted chocolate, vanilla and salt. Lastly flour, royal nut and sparks.
Beat until mixed. Bake for 30 minutes at 150ºC in a greased tray. Already cold, cut size tiles of your preference and sprinkle icing sugar to taste.
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