Prepare this homemade brownie and delight everyone at home with an easy and quick dessert. It is perfect to be accompanied with a rich glass of fresh milk or a warm coffee.
Learn more about Jean Coronel
Ingredients10 portions
Preparation
Beat the sugar, flour, eggs, butter, milk and chocolate.
Place the mixture in a container (for oven), the container should have butter and / or flour to prevent sticking.
Bake for 45 minutes at 180 ° C or 350 ° F.
Derrete the chocolate bar with a little milk and place on top to decorate.
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