These chocolate brownies are the perfect dessert for any occasion. They are marbled with a mixture of cream cheese and vanilla that make them delicious. Marbled chocolate brownies are simply delicious.
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Ingredients8 portions
Preparation
Preheat oven to 160 ° C. Grease and flour a brownie mold.
Mix flour, salt and cocoa in a medium bowl. Reservation.
In a microwave bowl, melt dark chocolate in 15 seconds. Once melted, add butter and sugar and incorporate well.
To the previous mixture, add the eggs, the vanilla and the dry ones mixing perfectly. Pour into the mold.
In another bowl, mix cream cheese with egg yolk, sugar and vanilla very well. Pour this mixture into a sleeve with duya and put small portions on the brownie mixture. Reserve a little in case you need to decorate.
With the help of a toothpick, form circles to marmolate and mix both preparations. Bake for 35 minutes or until cooked. Allow to cool, unmold and cut into boxes.
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