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Sonia Arias
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Recipe of Traditional Chocolate Brownies
Sonia Arias
Sonia

Sonia Arias
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Recipe of Traditional Chocolate Brownies
Recipe

Traditional Chocolate Brownies

1 h 15 min
Easy
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With this recipe you can enjoy the traditional chocolate brownies, delicious to accompany any meal.
Learn more about Sonia Arias

Ingredients

25 servings
  • 1/2 Cup of Butter
  • 56 grams of dark chocolate
  • 2 pieces of egg
  • 1 Cup of sugar
  • 3/4 of Cup of flour
  • 1/2 teaspoonful of Salt
  • 1/2 teaspoonful of baking powder
  • 1 teaspoonful of vanilla extract
  • 2 spoonfuls of corn syrup
  • 1 Cup of pecan
  • 1/4 of Cup of margarine very softened (frosting)
  • 1 pinch of Salt (frosting)
  • 1 teaspoonful of vanilla extract (frosting)
  • spoonfuls of evaporated milk the necessary (frosting)

    Preparation

    Preheat the oven to 175 ° C.
    Put butter and chocolate in a bain-marie until they melt. Remove from heat and reserve.
    Beat the eggs and gradually add the sugar.
    Add the chocolate mixture and beat well. Reserve.
    Mix flour, salt and baking powder. Gradually add to the previous mix. Beat well.
    Add vanilla extract, corn syrup and nuts. Mix very well.
    Pour the mixture into a greased square mold of approximately 20 cm and bake for 25-30 minutes.
    Remove from the oven when it begins to be seen that the edges of the brownie are detached from the mold.
    Let cool for 5 minutes and unmold. When they are almost cold, cover with the cocoa frosting.
    Once the frosting hardens, cut into approximately 4 cm squares.
    For frosting: Mix margarine, salt and vanilla extract.
    Add 2 tablespoons of sugar and cocoa, mixing very well.
    In alternation, add the remaining sugar and evaporated milk until the frosting acquires the desired consistency.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    196
    kcal
    9.8%
    Carbohydrates
    18.9
    g
    6.3%
    Proteins
    2.1
    g
    4.2%
    Lipids
    14.2
    g
    22%
    Fiber
    1.9
    g
    3.8%
    Sugar
    11.6
    g
    13%
    Cholesterol
    10.7
    mg
    3.6%
    Esha
    Rate this tip
    Ratings (1)
    Ana Rosa Carrasco Gomez
    23/06/2019 02:50:08
    Esta muy bueno

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