Name: Triple Chocolate Brownie
Prep time: 45 min
Cook time: 30 min
Yield: 12
Cuisine: Internacional
Ingredients: 400 grams butter, ,melted; 2 cups sugar; 1 1/2 cups flour; 3/4 cups cocoa; 6 eggs; 3 teaspoons vanilla essence; 250 grams bittersweet chocolate, ,melted in a double boiler; 150 grams semisweet chocolate, ,melted in a double boiler; 1 cup walnuts, chopped; 1/2 cups chocolate chips

Preparation

15 mins

30 mins

Low

Preheat oven to 150° C for 30 minutes. Beat the eggs with the sugar until combined, add the cocoa along with the previously sifted flour. Add the butter with the vanilla essence and the previously melted chocolates gently. Incorporate the nuts with the chocolate chips and pour into a baking dish lined with parchment paper.