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Recipe of Cookies and Cream nougat with Oreo
Recipe

Cookies and Cream nougat with Oreo

10 mins
10 mins
Low
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This delicious dessert of cookies and cream and oreo is only prepared with two ingredients, you read correctly, two ingredients. It's a true delight and it's so easy to do that you can not create it.
Learn more about Andrea Legarreita

Ingredients

10 portions
  • 280 grams white chocolate chip
  • 18 Oreo cookies

Preparation

Use aerosol spray oil to grease a medium refractory, cover the refractory with wax paper, make sure it covers the sides as well.
Put the chocolate in a bain-marie to melt, be very careful not to burn and move constantly. Once it is melted, pass it to a glass bowl and let it cool for 5 minutes.
Cut the oreos into large pieces and add to the chocolate. Add the mixture to your prepared refractory has to measure more or less 1 centimeter thick. Smooth the surface with your spatula so that it is as even as possible. Put in the refrigerator for 10 minutes until it becomes completely solid.
Take the whole nougat with everything and the waxed paper and pass it to a chopping board. With a knife cut large pieces it does not matter that they do not stay perfect.

TIPS

You can do the same procedure with dark chocolate.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Reme Quirante gomez
21/02/2016 05:35:14
A través de Android Me Ha encantado

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