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Recipes

Desserts

Chongos zamoranos

María Fernanda Hernandez

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María Fernanda Hernandez

Chongos Zamoranos

Name: Chongos Zamoranos
Prep time: 60 min
Cook time: 60 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 liter milk; 1/2 curds, half pill; 1 cinnamon stick; 200 grams sugar; honey

Low

2.3333333333333

3 comments

María Fernanda Hernandez

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Chongos Zamoranos are a typical Mexican dessert made with milk. This dessert has a lot of flavor and is super easy to prepare.

Learn more about María Fernanda Hernandez

Ingredients

4 portions

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1 liter milk
1/2 curds, half pill
1 cinnamon stick
200 grams sugar
honey

Preparation

Boil the milk in a pot, add the yoghurt and mix. Remove from heat and let it sit covered with a cloth.

All the milk has to curdle.

Cut the milk into pieces, add the sugar and the cinnamon stir and return to low heat to brown slightly.

Refrigerate and serve with honey.

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Chongos Zamoranos

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (3)

Ady Preciado

23/03/2017 16:05:27

Cuajada o yogurt????

Srb RBos

14/11/2016 14:19:22

Que mal esta esta receta, en la descripcion se mencionan ingredientes que no estan en la lista, la lista habla de "mieles" mieles de que?, de que tipo? eso no significa nada y la explicacion deja muchas dudas. Muy mal.