Christmas Clusters

Name: Christmas Clusters
Prep time: 25 min
Cook time: 15 min
Yield: 12
Cuisine: Mexicana
Ingredients: 150 grams white chocolate; 1/4 tablespoons cinnamon powder; 1/4 tablespoons ginger powder; 1/8 tablespoons clove powder; 59 grams milk chocolate; 59 grams bittersweet chocolate; 3 cups corn flakes

Alejandra Cota

Prepare these delicious clusters using white chocolate, milk chocolate, and dark chocolate, flavored with cinnamon, clove, and ginger powder. They make a perfect gift this Christmas as they are not only delicious but also very easy to make.

Reviewed by Editorial Team of Kiwilimón

Published: 07-12-2016

Preparation

10 mins

15 mins

Low

Melt the chocolates separately in a double boiler. Add cinnamon, ginger, and clove to the melted dark chocolate until well combined. Divide the cornflakes into 3 bowls and pour in the chocolates until they are perfectly mixed. Place the clusters on a tray, forming little mounds, and also spread them in a mold or cupcake liners, refrigerate, and wrap in gift bags.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

496.5

kcal

24.83%

Carbohydrate, by difference

22%

Protein

6.6

13.2%

Total lipid (fat)

23.6

36.31%

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100

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Provided by

Tips

Make sure the cereal is completely coated with chocolate but not excessively so that the clusters can form well. You can add nuts or dried fruits for extra flavor.

Christmas Clusters

Ingredients

Preparation

Nutritional information

Presentation

Tips

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