Name: Christmas Domino Cake
Prep time: 145 min
Cook time: 25 min
Yield: 10
Cuisine: Internacional
Ingredients: 4 cups butter, 800 g, at room temperature; 3 cups sugar, 600 g; 6 eggs; 5 cups flour, 1 kg; 2 tablespoons REXAL® baking powder, 30 g; 4 cups milk, 1 liter; food coloring, green and red; cream bitumen, to cover the cake; chocolate poinsettia decorations, for decoration; edible sugar pearls, for decoration

Preparation

25 mins

Low

Beat the butter with the sugar until well incorporated, then add the egg gradually until it is mixed, then add the flour and Rexal® baking powder alternately with the milk. Make sure not to beat for too long; do it just until the ingredients are combined and use medium speed. Divide the cake mixture into 3 equal parts and dye one with red coloring, another with green coloring, and leave one uncolored.