Name: Churro Balls
Prep time: 20 min
Cook time: 15 min
Yield: 40
Cuisine: Mexicana
Ingredients: 1 1/2 cups water; 2 cups flour; 1 tablespoon yeast; 3 eggs; 1/2 teaspoons salt; 1 tablespoon cinnamon powder; 1/2 cups sugar

Preparation

5 mins

15 mins

Low

Heat water in a pot, then add flour, salt, and yeast, mixing until a dough is formed. Cool the dough slightly before adding the eggs and beating until you achieve a smooth mixture.

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