Name: Classic Alfajores
Prep time: 30 min
Yield: 14
Cuisine: Argentina
Ingredients: 100 grams butter; 3/4 cups sugar; 1 egg; 1 egg yolk; 2 teaspoons vanilla essence; 1 cup flour; 1 teaspoon baking powder; 1 cup cornstarch; 350 grams dulce de leche

Preparation

30 mins

Medium

In a deep bowl, mix room temperature butter and sugar with a wooden spoon. Add the egg, egg yolk, and vanilla, and mix to obtain a uniform dough.

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