Name: Classic Apple Tart
Prep time: 105 min
Cook time: 30 min
Yield: 10
Cuisine: Americana
Ingredients: 1 egg, for brushing; 4 cups wheat flour, for the dough; 1 pinch salt, for the dough; 1 cup sugar, for the dough; 2 cups butter, for the dough; 1.5 liters water, for the dough; 2 tablespoons vanilla essence, for the filling; 2 kilos Golden Delicious apple, peeled, for the filling; 5 limes, only the juice, for the filling; 1/2 cups butter, for the filling; 2 tablespoons flour, roux, for the filling; 1/2 cups milk, hot; 1/2 cups walnuts, for the filling; 1/2 cups cranberries, for the filling; 1 tablespoon nutmeg, for the filling; 1 tablespoon cinnamon, for the filling

Preparation

1h 15 mins

30 mins

Low

Add the flour, sugar, cold butter, and a pinch of salt to enhance the flavor in a food processor. Process until all the ingredients for the tart dough are combined. Add a splash of cold water and process again until the dough forms; it should not be sticky or too soft. Once the dough is ready, cover it and refrigerate for 30 minutes.