Name: Classic Frappe
Prep time: 10 min
Yield: 2
Cuisine: Internacional
Ingredients: 2 cups ice cubes; 1 cup cow's milk, cold; 1/2 cups coffee; 1/4 cups sugar; whipped cream; ground coffee, to serve; wafer rolls, to serve

Preparation

10 mins

Low

Blend the ice with the milk, black coffee, and sugar until you reach a frappe consistency. Serve the preparation in a glass and garnish with whipped cream, powdered coffee, and wafer sticks.

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