Name: Cocoa and Walnut Brownies
Prep time: 40 min
Yield: 16
Cuisine: Mexicana
Ingredients: cooking spray; 150 grams butter, cut into pieces; 1 1/4 cups sugar; 3/4 cups cocoa; 2 tablespoons water; 1 tablespoon vanilla essence; 2 eggs; 1/3 cups flour, plus one tablespoon; 1 cup walnuts, chopped

Preparation

40 mins

Low

Place the oven rack at the bottom and preheat to 325 ºF. Line an 8 x 8 square pan with aluminum foil.

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