Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.
Have not you received the code? check in the junk mail tray.
Cheesecake ideal for hot weather, and of course, to share, these cookies are the addiction of several, so when you create a creamy cheesecake with them you will make the perfect dessert. Prepare it
1 package chocolate cookie, (oreo) for the filling
30 grams cocoa powder, to decorate
Preparation
For the base, open the two biscuit packets and remove the filling from the center, crush the cookies (no longer the filling) in a thick bag, until a fine powder is made.
Once ground, mix the cookie powder with the butter and in a mold with aluminum around it, (so that it does not stick), place the mixture and press with a spoon to unify the base and make it even. Refrigerate
For the filling mix the filling of the cookies with the cream cheese and heat in the microwave for 30 seconds, mix well to incorporate the ingredients.
In a bowl add the cream and the sugar cream until firm consistency and add the cream cheese mixture. Incorporates with soft and enveloping movements. Reservation.
Hydrates the grenetina, removes the lumps and adds to the previous mixture, it should not be hot, to avoid lowering the volume of the mixture.
Pour some mixture over the cookie-based mold and add a piece of cracked biscuit and finally cover with the rest of the mixture.
Add cocoa to taste on the surface with the help of a colander. Refrigerate for 4 hours minimum.
TIPS
You can add liquid chocolate and / or chantilly cream with pieces of biscuit to your liking.
Did you cook this recipe?
Print recipe for:
Nutritional information
* Percentage of daily values based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by
Rate this tip
Ratings(0)
Be the first to give a rating
Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: