Name: Moldless frozen pops
Prep time: 168 min
Cook time: 8 min
Yield: 6
Cuisine: Internacional
Ingredients: 3 cups whipping cream; 1 1/2 cups milk; 1/4 cups raw sugar; cinnamon powder; ground cardamom; 1/4 cups Hershey's Natural Cocoa; 1 Hershey's semisweet chocolate pastry bar; 1 cup Hershey's Chocolate Flavor Syrup

Preparation

2h 40 mins

8 mins

Low

Mix the whipping cream, milk, brown sugar, cinnamon, cardamom, and Hershey's Natural Cocoa in a pot. Cook for 5 minutes, stirring constantly. Add the Hershey's semi-sweet baking bar to the whipping cream mixture, stir until completely melted, remove from heat, and set aside.