Chamoy snow is a dessert alternative for children. It is made with peaches and liquid chamoy. It is a rich dessert where the sweet taste of peach and the acidity of the chamoy are mixed, making this snow irresistible.
Learn more about Ana Patricia Bautista
Ingredients4 portions
Preparation
Blend peaches, juice, sugar and chamoy sauce.
Pour into a metal bowl and add the chili pepper, freeze for 1 hour.
Remove the container, move to break the crystals and freeze for another hour.
Repeat the procedure and freeze until the ice cream is firm.
|
||
|
||
Did you cook this recipe? |
Print recipe for: |
Tacos de Chamoy, Vegetables and Peanuts
Lemon Popsicles with Pulparindo
Cake Ice Cream Cookies & Cream
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: