Name: Gansito Ice Cream
Prep time: 30 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 3 cups whipping cream; 1 cup condensed milk; 1 teaspoon vanilla essence; 2 little geese, in medium cubes; 1/4 cups chocolate sprinkles; goose, in cubes, for decoration; ice cream cones, for serving

Preparation

15 mins

Low

Mix the whipping cream for 2 minutes or until it doubles in size. Then, add the condensed milk and vanilla, mixing gently. Add the Gansito cubes, the sprinkles, and mix gently. Place in a baking dish and freeze for 4 hours. Serve the Gansito ice cream in a waffle cone and decorate with more pieces of Gansito.