Homemade Kinder® Bueno Ice Cream

Name: Homemade Kinder® Bueno Ice Cream
Prep time: 200 min
Cook time: PTnullM
Yield: 8
Cuisine: Internacional
Ingredients: 3 3/4 cups plain unsweetened greek yogurt; 1/3 cups whipping cream; 1/4 cups agave syrup; 2 packages Kinder® Good, chopped; 1/4 cups walnuts, finely chopped; 1 package Kinder® Good, for decorating; 1/2 cups walnuts, for decorating; 1/2 cups raspberries, for decorating

Kinder®

Enjoy this Homemade Kinder® Bueno Ice Cream! Fall in love with its incredible flavor and feel encouraged to make this cold recipe step by step, we’ll explain how! Plus, this homemade ice cream is what you need to forget about the heat.

Did you know? The origin and creation of ice cream has been disputed for years, as many say it was the Romans who created it, while others point out that it was invented in China.

Click to see more easy desserts!

Reviewed by Editorial Team of Kiwilimón

Published: 08-07-2024

Preparation

3h 20 mins

Low

Combine the Greek yogurt, heavy cream, and honey in a bowl. Whip until all ingredients are integrated. Cut the Kinder® Bueno and add to the yogurt mixture along with the walnuts, then mix and place in a glass dish. Freeze for 3 hours, checking every 30 minutes and mixing to ensure the ice cream freezes evenly. Serve a scoop of ice cream and decorate with Kinder® Bueno, walnuts, and raspberries.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

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Homemade Kinder® Bueno Ice Cream

Ingredients

Preparation

Nutritional information

Presentation

Tips

Homemade Kinder® Bueno Ice Cream

Ingredients

Preparation

Nutritional information

Presentation

Tips

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