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Recipes

Desserts

Cold dessert recipes

Ice cream

Raspberry sorbet

Carlos Lieja

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Recipe

Raspberry Sorbet

Name: Raspberry Sorbet
Prep time: 380 min
Cook time: 380 min
Yield: 12
Cuisine: Internacional
Ingredients: 1 cup raspberry; 2 cups skim milk, cool; 1 cup whipped cream

6h 10 mins

10 mins

Low

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Carlos Lieja

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Prepare this raspberry sorbet very simple, your children will love it, it will be healthier since they will eat a dessert made with natural fruit and without conservatives. Perfect for the hot season.

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Ingredients

12 portions

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1 cup raspberry
2 cups skim milk, cool
1 cup whipped cream

Preparation

Blend raspberries add milk; Stir until dissolved. Freeze for 2 hours or until partially frozen.

Place the mixture in the blender and cover it. Mix at high speed until creamy. Place the mixture again in the container. Add the whipped cream and stir. Put it back in the freezer for 4 hours or until frozen. Before serving, let stand at room temperature for 20 minutes to soften.