Name: Easy Chocolate Mousse
Prep time: 35 min
Cook time: 20 min
Yield: 4
Cuisine: Francesa
Ingredients: 350 grams dark chocolate; 270 milliliters water; cherries, for decoration

Preparation

15 mins

20 mins

Low

Chop the chocolate into small pieces. In a pot, place the water and the chocolate. Place the pot on the stove and heat over low heat, stirring constantly, until the chocolate is melted.

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