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Mango and Coconut Dessert

With this recipe, you can prepare a delicious firm yet creamy mango mousse with a touch of coconut.
Reviewed by Editorial Team of Kiwilimón

Published: 23-05-2013

Mango and Coconut Dessert
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Ingredients

12
Servings
Medidas

Preparation

1h
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
68.9
kcal
3.45%
Carbohydrate, by difference
15.3
g
5.1%
Protein
1.4
g
2.8%
Total lipid (fat)
0.9
g
1.38%
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100
null
Provided by USDA

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Presentation

Garnish with shredded coconut.

Tips

You can use coconut milk instead of the flavoring for a creamier result.

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