Name: Peach Ice Cream Mousse
Prep time: 40 mins
Cook time: 0 mins
Total time: 40 mins
Yield: 8
Cuisine: Internacional
Ingredients: 1 can canned peaches, Clemente Jacques ®; 1 package María cookies; 1 tablespoon butter; 2 packages cream cheese; 4 tablespoons syrup; 300 milliliters whipping cream; 1 envelope unflavored gelatin powder, (extra firm 2 packets); raspberries, for decoration