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Recipes

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Cold dessert recipes

Mousses

Pear mousse

Kiwilimón

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Kiwilimón

Pear Mousse

Name: Pear Mousse
Prep time: 15 min
Cook time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 3 pears, big crushed; 3 glasses low fat milk; 2 tablespoons rice flour; to taste lemon zest, (medium); 3 egg whites, whipped to nougat; 1/4 cups Splenda, Granulated Sweetener

15 mins

Low

1 comments

Kiwilimón

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To print

Try this pear mousse. It is a dish without fat, without cholesterol and low in sodium. Contribution of SPLENDA® No Calorie Sweetener: 18% reduction in energy compared to the original recipe with sugar and 100% reduction of sugar (sa

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Ingredients

8 portions

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3 pears, big crushed
3 glasses low fat milk
2 tablespoons rice flour
to taste lemon zest, (medium)
3 egg whites, whipped to nougat
1/4 cups Splenda, Granulated Sweetener

Preparation

Dissolve the rice flour in the milk and heat.

Add SPLENDA® No Calorie Sweetener Granulated, grated, pear and clear beaten.

Remove from heat, let cool and serve.

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Pear Mousse

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (1)

Moises Jofre

18/12/2019 01:25:21

Excelente

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Kiwilimón

Kiwilimón

Pear Mousse

Ingredients

Preparation