Pear Mousse

Name: Pear Mousse
Prep time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 3 pears, large crushed; 3 glasses reduced fat milk; 2 tablespoons rice flour; lime zest, (half); 3 egg whites, beaten to a stiff peak; 1/4 cups Splenda, Granulated Sweetener

Try this pear mousse. It’s a fat-free, cholesterol-free, and low-sodium dish. Contribution of SPLENDA® Zero Calorie Sweetener: 18% energy reduction compared to the original recipe with sugar and 100% sugar reduction (sa

Reviewed by Editorial Team of Kiwilimón

Published: 27-06-2018

Preparation

15 mins

Low

Dissolve the rice flour in the milk and heat. Add SPLENDA® Zero Calorie Granulated Sweetener, the zest, the pear, and the beaten egg white. Remove from heat, let cool, and serve.