Name: Pear Mousse
Prep time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 3 pears, large crushed; 3 glasses reduced fat milk; 2 tablespoons rice flour; lime zest, (half); 3 egg whites, beaten to a stiff peak; 1/4 cups Splenda, Granulated Sweetener

Preparation

15 mins

Low

Dissolve the rice flour in the milk and heat. Add SPLENDA® Zero Calorie Granulated Sweetener, the zest, the pear, and the beaten egg white.

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