Name: Tapioca and Coconut Ice Cream Dessert
Prep time: 40 min
Cook time: 5 min
Yield: 2
Ingredients: 4 tablespoons tapioca; 2 tablespoons coconut, dehydrated; 6 tablespoons sugar; 3/4 liters cow's milk

Preparation

35 mins

5 mins

Medium

Place the tapioca, sugar, coconut, and milk in a small pot. Mix everything well and simmer for 5 minutes or until you see it thickening.

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