Name: Cold Lemon Soufflé
Prep time: 10 min
Yield: 8
Cuisine: Internacional
Ingredients: 1 cup lime juice; 5 tablespoons lime zest; 1 cup sugar; 2 cups whipped cream

Preparation

10 mins

Low

Whip the cream using a mixer while adding the lemon juice, sugar, and lemon zest. Continue whipping until you obtain a homogeneous mixture. Pour into a serving container that can be placed in the freezer.

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