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Elisa

Elisa López

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Recipe of Cookies with Agave Honey and Raisins
Recipe

Cookies with Agave Honey and Raisins

20 mins
Low
41
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This Mexican cookie recipe will make any mom happy.
Learn more about Elisa López

Ingredients

12 portions
  • 125 grams butter
  • 125 grams sugar
  • 250 grams flour
  • 1 tablespoon agave honey
  • 1 tablespoon milk
  • 1/2 teaspoons baking soda
  • 1/2 cups raisin, 90 grams

Preparation

Melt the butter in a saucepan along with the sugar, agave honey, milk and baking soda.
Add the flour and raisins.
Form small balls with the dough and place them in a baking sheet previously covered with waxed paper.
Place the balls on the tray leaving enough space for them to expand.
Press lightly the balls with a fork.
Cook for 10 minutes in a preheated oven at 180 ° C.

TIPS

Ideal to accompany with coffee pot or milk.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
422.8
kcal
21.14%
Carbohydrate, by difference
63.7
g
21.23%
Protein
4.8
g
9.6%
Total lipid (fat)
17.3
g
26.62%
100
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Provided by USDA
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