Cookies with Nut and Chocolate

Name: Cookies with Nut and Chocolate
Prep time: 40 min
Yield: 48
Cuisine: Americana
Ingredients: 2 1/4 cups flour; 1 tablespoon baking powder, royal; 1 tablespoon salt; 1 cup butter, (2 bars); 3/4 cups brown sugar; 3/4 cups granulated sugar; 1 tablespoon vanilla essence; 2 eggs; 2 cups semi-dark chocolate chips; 1 cup walnuts, in pieces

Lorenza Ávila

Butter cookies with chocolate chips and nuts. This cookie recipe is very simple; its soft texture and rich intense flavor of chocolate and nuts will delight your palate. They are perfect to accompany with your favorite hot drink or a glass of fresh milk. There’s nothing better than homemade cookies. What are you waiting for to make them?

Reviewed by Editorial Team of Kiwilimón

Published: 29-11-2009

Preparation

40 mins

Low

Preheat the oven to 220 degrees Celsius In a large bowl, combine the flour, baking powder, and salt. In an electric mixer, beat the butter, sugar, and vanilla until creamy. First, add the eggs to the butter mixture, then gradually add the flour mixture, continuing to beat. Add the chocolate chips and nuts and your cookie dough is ready. Take two cookie sheets and use a spoon to place balls of dough. Bake the cookies for 9-11 minutes or until golden brown. Cool the cookies for 10 minutes and serve.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

401.4

kcal

20.07%

Carbohydrate, by difference

55.9

18.63%

Protein

4.1

8.2%

Total lipid (fat)

30.77%

null

100

null

Provided by

Cookies with Nut and Chocolate

Ingredients

Preparation

Nutritional information

Presentation

Tips

Cookies with Nut and Chocolate

Ingredients

Preparation

Nutritional information

Presentation

Tips

Sign up for the newsletter