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Recipe of Cornbread Cake
Recipe

Cornbread Cake

1 h
Easy
4.56
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A delicious corn bread, since I'm a fan of corn I can highly recommend this dessert. I like to serve it warm and accompany it with a scoop of vanilla ice cream.

Ingredients

10 servings
  • 6 corn sliced
  • 1 can of condensed milk
  • 1 stick of Butter
  • 5 eggs
  • 1 raja of cinnamon
  • 3 teaspoons of royal baking powder
  • 1/2 Cup of flour

    Preparation

    Mix the ingredients in small portions.
    Grease and flour a rectangular baking mold.
    Once the ingredients are mixed, pour over in baking mold.
    Bake for approximately 30 minutes at 180ºC (356ºF)
    Once baked let it rest in the mold for 20 minutes.
    Remove from mold and serve.

    PRESENTATION

    Accompany with a scoop of vanilla ice cream.

    TIPS

    Enjoy with a cup of delicious coffee.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    137
    kcal
    6.9%
    Carbohydrates
    20.6
    g
    6.9%
    Proteins
    7.3
    g
    15%
    Lipids
    3.9
    g
    5.9%
    Fiber
    2.9
    g
    5.9%
    Sugar
    2.1
    g
    2.3%
    Cholesterol
    112
    mg
    37%
    Esha
    Rate this tip
    Ratings (46)
    Josephine Raliuga
    02/03/2019 23:54:07
    Me encanta las recetas e aprendído a cocinar que no s comparten
    Blanca Batres
    28/02/2019 17:35:07
    Me encantan las recetas que nos comparten,muchas gracias
    Tabiego TD
    23/02/2019 16:14:14
    Muy simple, veamos si es cierto
    Lilia Martinez
    09/01/2019 11:05:14
    me encanta esta receta
    Sandy Valencia
    30/12/2018 18:19:13
    Es muy facil la receta solo cambie la canela molida por canela en polvo use 4 huevos y 3 elotes. Gracias por compartir esta delicioso
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