Covered Grapes

Name: Covered Grapes
Prep time: 5 min
Yield: 10
Cuisine: Internacional
Ingredients: 2 cups green grapes; 100 grams bittersweet chocolate, chopped; 100 grams white chocolate, chopped; 1/4 cups walnuts, chopped and toasted; 1/4 cups almonds, chopped and toasted; 1/4 cups cranberries; 1/4 cups amaranth

Superama

Prepare these delicious grapes covered with white and dark chocolate and decorated with nuts. They will be a sensation this Christmas and are very easy to make.

Reviewed by Editorial Team of Kiwilimón

Published: 01-11-2016

Preparation

5 mins

Low

Insert wooden sticks into the grapes. Set aside. Place the white chocolate in one bowl and the dark chocolate in another. Melt the chocolates in the microwave in 30-second intervals, stirring occasionally to prevent burning. Cover half of the grapes with white chocolate and the other half with dark chocolate. Decorate the grapes with walnuts, almonds, blueberries, and amaranth. Let them dry and enjoy.

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Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

294.7

kcal

14.73%

Carbohydrate, by difference

36.8

12.27%

Protein

5.1

10.2%

Total lipid (fat)

15.3

23.54%

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100

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Provided by

Covered Grapes

Ingredients

Preparation

Nutritional information

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