Name: Cream Cheese Gelatin with Peaches
Prep time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 30 grams unflavored gelatin powder, tasteless; 1 double cream cheese; 1 can evaporated milk; 1 cup sugar; 1 can canned fruit coktail, to taste

Preparation

20 mins

Low

Blend the cream cheese, evaporated milk, and the cup of sugar until well incorporated. Separate the fruit from the syrup.

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