Crepes with Red Fruit Jam

Name: Crepes with Red Fruit Jam
Prep time: 15 min
Yield: 1
Cuisine: Internacional
Ingredients: 1/2 cups water, cold; 1/2 cups Silk® original almond drink; 2 eggs; 1/4 teaspoons salt; 2 tablespoons butter; 1 cup flour; 150 grams cream cheese; 3 tablespoons red fruit jam

Silk

A basic recipe for crepes filled with cream cheese drizzled with a red fruit sauce. They are perfect for breakfast or dessert.

Reviewed by Editorial Team of Kiwilimón

Published: 24-05-2016

Preparation

15 mins

Low

Mix all the ingredients in a blender, refrigerate for half an hour, and pour the mixture into a non-stick skillet. Flip when the batter is ready. To prepare the filling, warm the cream cheese a bit, mix it with the red fruit jam, and fill to taste. Enjoy these delicious crepes and share the recipe with all your friends.