Crispy Apple Dessert

Name: Crispy Apple Dessert
Prep time: 45 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 cup cranberries, fresh; 1 cup raspberries, fresh; 2 tablespoons artificial sweetener, granulated; 2 cups apple, chopped; 1 teaspoon lime zest; 1/2 teaspoons cinnamon powder; 1 1/2 tablespoons cornstarch; 1 egg white; 1/4 cups soy milk; 1/2 teaspoons vanilla essence; 1 1/2 tablespoons artificial sweetener, granulated; 3/4 cups whole-wheat flour; pinches salt; 2 tablespoons lime juice

Lorenza Ávila

Let your mouth enjoy this crunchy texture and an unmatched flavor of apple, raspberry, blueberry, and a hint of lemon. A perfect recipe for a dessert that everyone will love. Prepare it!

Reviewed by Editorial Team of Kiwilimón

Published: 12-10-2012

Preparation

45 mins

Low

Preheat the oven to 180º C. Spray the six molds with cooking spray. In a bowl, add the raspberries, apples, blueberries, cinnamon, sugar (2 tablespoons), lemon juice, and lemon zest. Add cornstarch to this mixture and set aside. In a separate container, add the egg white and beat it until it has a light consistency. Add salt (1/4 teaspoon), vanilla, sugar (1 1/2 tablespoons), soy milk, and whole wheat flour, and mix them well. Divide the berry mixture into the molds (ceramic dishes), placing the mixture on top of each mold. Place the molds on a baking tray and put them in the oven. Bake for 30 minutes.