Name: Cupcakes with Lemon Frosting
Prep time: 60 min
Cook time: 20 min
Yield: 14
Cuisine: Americana
Ingredients: 150 grams unsalted butter; 250 grams unsalted butter, frosting; 200 grams sugar; 2 eggs; 250 grams flour; 50 milliliters cow's milk; 1 teaspoon baking powder; 250 grams icing sugar; 2 tablespoons lime juice; 1/2 teaspoons food coloring, yellow

Preparation

40 mins

20 mins

Low

Preheat the oven to 180°C. In a bowl, beat the 150 g of butter together with the 200 g of sugar and the zest of half a lemon. You should achieve a light and fluffy texture. Without stopping to beat, add the eggs one by one, beating well before adding the next egg.