Easy Cupcakes to Decorate

Name: Easy Cupcakes to Decorate
Prep time: 45 min
Yield: 24
Cuisine: Internacional
Ingredients: 3 cups flour; 1 1/2 teaspoons baking powder; 3/4 teaspoons salt; 12 tablespoons unsalted butter, at room temperature; 1 1/2 cups sugar; 4 eggs; 2 teaspoons vanilla essence; 1 1/4 cups cow's milk

Lorenza Avila

This is a classic recipe for making cupcakes. It is a vanilla cake that comes out fluffy and is perfect for decorating as you like.

Reviewed by Editorial Team of Kiwilimón

Published: 28-01-2013

Preparation

45 mins

Low

Preheat the oven to 180 degrees or 350 F. Place cupcake liners on a baking tray. In a bowl, mix the flour, baking powder, and salt. In a mixer, cream the butter with the sugar until it has a fluffy consistency and is pale yellow. Add the eggs one at a time, beating until fully incorporated and scraping the sides with a spatula. Add the vanilla. Alternately, add the flour mixture and the milk to the mixer, ensuring everything is well combined. Divide the mixture among the cupcake liners in the trays, filling them 3/4 full. Bake for 20 minutes or until a toothpick inserted comes out clean. Cool for 5 minutes and decorate as desired.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

305.4

kcal

15.27%

Carbohydrate, by difference

42.5

14.17%

Protein

5.7

11.4%

Total lipid (fat)

12.6

19.38%

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100

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Easy Cupcakes to Decorate

Ingredients

Preparation

Nutritional information

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