Valentine Cupcakes

Name: Valentine Cupcakes
Prep time: 120 min
Yield: 12
Cuisine: Americana
Ingredients: 1 cup flour, sifted beforehand; 1 sugar; 1/3 cups butter; 2 eggs; 1 teaspoon vanilla essence; 1/3 teaspoons lime zest; 1 tablespoon baking powder; 1 pinch salt; 1/3 cow's milk; whipped creams, pink whipped cream

MAGDALENA GONZALEZ CARRILLO GONZALEZ CARRILLO

Valentine Cupcakes to celebrate love and friendship day.

Reviewed by Editorial Team of Kiwilimón

Published: 10-02-2013

Preparation

Low

Preheat the oven to 180 degrees Celsius, prepare the 12-cupcake tray by placing a cupcake liner in each cavity. Sift the flour, baking powder, and salt in a medium bowl. Cream the butter, eggs, sugar, vanilla, and lemon zest for 2 minutes on medium speed. Continue beating on low speed and gradually add the flour mixture alternating with the milk. Beat for 2 more minutes. Pour the mixture into the 12-cupcake tray, filling only 2/3 of its capacity, and bake for 18 to 20 minutes or until a toothpick inserted comes out clean. Remove from the oven and let cool completely on a wire rack.