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Recipe

Delicious Chocolate Cupcakes

30 mins
30 mins
Low
4
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Delicious chocolate cupcakes, fluffy and full of flavor, perfect for any occasion in the company of your loved ones.

Ingredients

24 portions
  • 250 grams flour
  • 2 grams salt
  • 1 teaspoon baking soda
  • 150 grams butter
  • 1 1/2 cups sugar
  • 1 teaspoon liquid vanilla
  • 3 eggs
  • 250 milliliters milk
  • 150 grams butter, for coverage
  • 50 grams powdered sugar, for coverage
  • 50 grams cocoa, for coverage

Preparation

Preheat the oven to 180 ° C.
Cenar the powders.
Acremer the butter, add the eggs one by one and the essence of vanilla.
Add the flour alternating with the milk.
Pour the mixture into saucers at 3/4 of its capacity and bring to the oven for 20 to 30 minutes
Beat the butter with the sugar and cocoa and cover the cupcakes with this mixture once they are cold.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Level 0
Energy
356.6
kcal
17.83%
Carbohydrate, by difference
41.9
g
13.97%
Protein
5
g
10%
Total lipid (fat)
20
g
30.77%
100
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Provided by USDA
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