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Recipe

Easy and Delicious Vanilla Cupcakes

30 minutes
Baja
12 servings
1
Prepare these delicious vanilla cupcakes at home, they are perfect for decorating or eating alone. They have a spongy texture and in each bite you can taste the rich vanilla touch.

Ingredients

  • 1 Cup of sugar
  • 1 Cup of oil
  • 2 cups of flour
  • 2 pieces of egg
  • 1/4 of Cup of milk
  • 1 teaspoonful of vanilla
  • 1 pinch of Salt
  • 1 teaspoonful of baking powder

    Preparation

    Mix the sugar with the oil until it has a homogeneous consistency.
    Add the eggs one by one; mixing until having a mass of a color.
    Add the flour little by little beating firmly, then integrate the salt, milk, vanilla essence and baking powder.
    Bake at 180 ° C for approximately 20 minutes.

    TIPS

    Insert a toothpick; when it comes out clean and golden, the cupcake is removed from the oven. The cooking time may vary a bit depending on the oven.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    380
    kcal
    19%
    Carbohydrates
    50.8
    g
    17%
    Proteins
    5.5
    g
    11%
    Lipids
    20.8
    g
    32%
    Fiber
    4.4
    g
    8.9%
    Sugar
    21.0
    g
    23%
    Cholesterol
    0.0
    mg
    0.0%
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