x
Leonzo

Leonzo Rey
ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Vanilla cupcakes

15 mins
20 mins
Low
45
Favorites
Collections
Glider
Super List
Upload a picture
To print
Vanilla homemade cupcakes, practical, cheap and fast.
Learn more about Leonzo Rey

Ingredients

24 portions
  • 115 grams butter
  • 220 grams powdered sugar
  • 3 eggs
  • 200 grams flour
  • 1 1/2 teaspoons baking soda
  • 120 milliliters milk
  • 1 tablespoon liquid vanilla

Preparation

Preheat the oven to 180 ° C.
Beat butter and icing sugar at medium speed.
Add the eggs one by one until they are incorporated. Add half the flour with the baking powder and beat at low speed.
Pour the milk with the vanilla essence and the rest of the flour.
Beat at medium speed until a homogeneous mixture is made.
Divide the mixture in the cups at 3/4 of its capacity and bake for 25 minutes.
Insert a toothpick and if it comes out clean the cupcakes are ready. Let cool and decorate.

TIPS

To make the cupcakes spongy, we need butter, eggs and milk at room temperature.

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Protein
5.6
g
11.2%
Total lipid (fat)
13.6
g
20.92%
Energy
325.2
kcal
16.26%
100
%
Carbohydrate, by difference
44.5
g
14.83%
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Angel Chan Rivera
31/10/2020 09:52:22
Muy deliciosos y esponjocitos.
Bel Nuñez
23/08/2020 10:19:39
Muy ricos!!

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING