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Karla

Karla Orihuela
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Recipe

Donut pudding

40 mins
Low
8
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If the bread pudding looks like a delicacy, wait for me to try my version with donuts. You will not want to miss it. Prepare it with your children, it is delicious and does not require time or effort.
Learn more about Karla Orihuela

Ingredients

6 portions
  • 6 donuts, glazed
  • 1 egg
  • 1/2 cups milk
  • 3/4 cups whipping cream
  • 1/4 cups raw sugar
  • 1 pinch cinnamon
  • 1 pinch nutmeg
  • chocolate chips
  • 1 pinch salt
  • vanilla extract

Preparation

Cut the donuts into 5 pieces. Place them in a refractory lightly greased with butter.
Mix egg, milk, whipping cream, mashed sugar, vanilla, nutmeg, salt, and cinnamon powder in a bowl.
Pour the mixture over the donuts. Make sure all are moist, let stand 10 minutes.
Preheat oven to 180 ° C, bake uncovered for 40 minutes.
Heat in a pot without letting 1/4 cup of whipping cream boil. When it is very hot, remove from heat and add chocolate chips. Mix until completely melted.
Remove the pudding from the oven and bathe with the chocolate sauce. Serve warm.

PRESENTATION

Decorate with caramel or liquid chocolate.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Luna Xperia
27/10/2019 15:22:33
Se hornea a baño María?

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