Name: Glazed Donuts
Prep time: 2h
Cook time: 0 mins
Yield: 20
Ingredients: 400 grams sifted flour; 20 grams baker's yeast; 150 grams sugar; 1/2 glasses cow's milk; 30 grams butter; 3 eggs; 1 package vanilla sugar; 1 pinch salt; vegetable oil, for frying; 75 grams butter, at room temperature; 2 tablespoons cow's milk; 1 teaspoon vanilla essence; 450 grams icing sugar; red food coloring, for the pink glaze; rainbow sprinkles, or chocolate sprinkles