Name: Chocolate-Covered Donuts
Prep time: 110 min
Cook time: 20 min
Yield: 15
Cuisine: Mexicana
Ingredients: 3 cups flour; 3 eggs; 1/2 cups sugar; 1 tablespoon vegetable oil; 2 tablespoons yeast; 1 pinch cinnamon; 1 pinch salt; 1 1/2 cups cow's milk, warm; 3 tablespoons butter; 3 pipes chocolate cookies, with vanilla filling; 2 sticks cream cheese; 1/2 cups chocolate, melted

Preparation

1h 30 mins

20 mins

Medium

Mix flour, sugar, yeast, cinnamon, and salt until well combined. Add the egg, butter, oil, and milk.

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