Chocodonas with Gelatin

Name: Chocodonas with Gelatin
Prep time: 110 min
Cook time: 20 min
Yield: 15
Ingredients: 1/2 kilos flour; 1 egg; 2 tablespoons sugar; 1 tablespoon vanilla essence; 1/4 cups vegetable oil; 2 tablespoons yeast; 1 pinch cinnamon powder; 1 pinch salt; 1 1/2 cups cow's milk, warm; 1 stick unsalted butter; 3 packages cookies, chocolate with vanilla filling; chocolates, melted; artificial flavoring, of the flavor you want

Esme Reyes Ci

Delicious and original donuts with gelatin. Prepare them with your favorite flavor and decorate them according to the season of the year.

Reviewed by Editorial Team of Kiwilimón

Published: 20-11-2014

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Presentation

You can separate some complete fillings from the cookies to decorate the edges like in the photo.

Tips

Crush the cookies with a spoon and not with a blender so that when biting into the donut, there are chunks of crunchy cookie.

Chocodonas with Gelatin

Ingredients

Preparation

Nutritional information

Presentation

Tips

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